A Sky-High Celebration Across 1-Arden

This New Year’s Eve, rise up and welcome 2026 with an unforgettable evening across Kaarla, Oumi, and Sol & Luna. Each restaurant presents a distinct culinary journey that celebrates renewal, togetherness, and the joy of new beginnings. From coastal Australian elegance to refined Japanese artistry and heartwarming European flavours, your final meal of the year will be nothing short of extraordinary.

Get ready to rise into the new year with Africa Parties! Join us for a night of vibrant beats, dazzling performances, and fireworks lighting up the sky as we welcome 2026 in style.

As midnight approaches, witness the New Year’s fireworks light up the Marina Bay skyline from the garden. Then dance your way into 2026 to the irresistible rhythms of Afrobeats, Amapiano, Dancehall, Zouk, and more, as we transform the entire rooftop garden into a massive celebration — with three unforgettable dance floors igniting the night. 🌅🔥

Music Lineup:

📀 DJ MUSTANG | @dj_mustang971
💿 GILLOU | @dj_gillou

Event Details:
Date: 31st December 2025, Wednesday
Time: 6pm - 4am

Location: 1-Arden - 88 Market St, CapitaSpring, Singapore 048948

Cover Charge (6PM till late)

General - $60 NETT | At the Door - $70 NETT
• Inclusive of (2) standard house beverages
• Free-standing with partial fireworks view (Sky Garden Area)
• One-time entry

*Upfront payment is required and deposit is non-refundable.

Table Reservations - From 8:00PM

• Minimum spending depending on selected table
• Sitting & standing arrangement
• Snacks & beverage consumption is included in the minimum spending

*Credit Card Guarantee (CCG) is required to secure the reservation.
*Full deposit will be charged to card on file 7 days prior to the reservation.

FIND OUT MORE HERE

Rain or shine event. Reservation will continue in the matter of rain.

New Year’s Eve Dinner — 3 Courses $88++ | 5 Courses $198++

At Kaarla, rise with the horizon as the final sunset of the year paints the sky in gold. Our menus honour the best of coastal Australian produce, where the elements of land, sea, and sky come together in harmony. Highlights include the Wood Oven–Baked Black Cod with shoyu ikura and orange beurre blanc, and the Smoked Grilled Lobster Tail with sweet white corn, tomato, and seaweed sauce — a refined, soulful experience that captures the spirit of renewal as fireworks light up Marina Bay.

3-Course Menu (First Seating): From 6:00pm onwards
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5-Course Menu (Second Seating): From 8:45pm onwards
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Last Order: 10:30pm (Food)
À la carte menu will not be available.

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New Year’s Eve Dinner — 3 Courses $98++ | 5 Courses $238++

Over at OUMI, rise into the new year with a celebration of modern Japanese cuisine, where precision meets artistry. Highlights include the Hirame Crudo, kombu-cured flounder with shiso-infused tomatoes and house-grown lime ponzu, and the Buta Kashira, grilled pork jowl with maitake mushrooms and pineapple dashi sauce. Each course embodies balance, elegance, and depth — a fitting tribute to transformation and harmony as you welcome 2026.

3-Course Menu (First Seating): From 6:00pm onwards
VIEW MENU

5-Course Menu (Second Seating): From 8:45pm onwards
VIEW MENU

Last Order: 10:30pm (Food)
À la carte menu will not be available.

MAKE A RESERVATION

New Year’s Eve Dinner — 3 Courses $88++ | 4 Courses $128++

At Sol & Luna, rise with the warmth of togetherness and the joy of good company. Our European-inspired menus bring heart and flavour to your celebration, featuring the Wagyu Beef Bresaola with mascarpone, chives, and cherry tomatoes, and the Seared Cod Fish with white wine sauce, ratatouille, and pomme purée. A vibrant, comforting feast that closes the year on a note of joy — and opens the next with promise.

Seating Times:

3-Course Menu (First Seating): From 5:30pm onwards
VIEW MENU

4-Course Menu (Second Seating): From 8:30pm onwards
VIEW MENU

Last Orders:
Food: 10:00pm
Drinks: 10:30pm
À la carte menu will not be available.

MAKE A RESERVATION

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